A podcast about beer and life. But mostly about beer.
With over 500 breweries pouring at the 41st Great American Beer Festival, you’re going to need a plan. Well, you’re going to need a ticket to the fest, travel, lodging, food before the fest, lots of water, comfortable walking shoes…and...
At the end of each month, we like to highlight twelve drinks we found personally interesting, delicious, or exciting from (mostly) local sources with the hopes of passing on our recommendations to those that are interested in reading arbitrary reviews....
Extended barrel-aging in beers is nothing new. Goose Island’s first Rare Bourbon County Brand Stout in 2010 sat in Pappy Van Winkle 23-year barrels for 2 years and might have been the first “mass produced” example of it (emphasis on...
If it wasn’t obvious from the totally easy to understand episode title, this show is a return for us to a whole lineup of barrel-aged beers from different breweries we love. We add a little blind twist to this one...
