Episode 130 – Chicago in Wood
Used to be that a beer aged in wood was a rare shelf find, but now you can’t throw a bottle cap without hitting one. For this episode, we have five barrel-aged “Chicago” beers, and the results are…unexpected.
Tagged: transient artisan ales
Episode 100 – Holiday Party 2015
For the big 100, we threw a little holiday party and invited our friends – and to our delight, they came bearing gifts of beer! On the show, we drink with them and give our usual reviews while catching up...
Saisons and Sours – Our CCBW Event
Chicago has long been known to make world-class stouts and IPAs, but recently many brewers have turned their attention to some oft-neglected styles in the area – saisons and sours. Come celebrate Chicago’s up-and-coming farmhouse and funk producers.
Episode 60 – Transient: Bindle of Fun
We sure drink a lot of Chicago’s own Transient Artisan Ales, and now that some of his beers are being distributed for non-reserve society members, it’s a fine occasion to drink some more! We review five of Chris Betts’ beers...
