A podcast about beer and life. But mostly about beer.
Either through public demand or divine intervention, the Black IPA has made an unexpected comeback in 2021, and We. Are. Here. For. It. We snagged the first five Black IPAs we could to tap into the cultural zeitgeist, and Craig...
Each month, we like to highlight twelve beers we found personally interesting, delicious, or exciting from (mostly) local sources with the hopes of passing on our recommendations to those that are interested in reading arbitrary reviews. Some of these drinks...
Sometimes you get tired of all the big stouts. Big alcohol that makes you groggy afterwards, sometimes too sweet, and containing too many adjuncts. That causes me to seek things out – especially after barrel-aged December – that have those stout characteristics without all the baggage. We’ve had brown ales and I’ve reviewed a baltic porter and a more traditional oatmeal stout. So why not get crazy and try Phase Three’s Pressed Tiramisu Imperial Porter?
The criteria for the list is simple: these are the best beers that I had this year that were released this year. In the past, I had included festival and draft pours that obviously were not much of an option...
