A podcast about beer and life. But mostly about beer.
For the first time in 3 years, the Great American Beer Festival (GABF) returns to an in-person beer event! While they did cut the number of breweries from about 800 in 2019 to about 381 this year, it’s still an...
One of America’s few original styles also happens to be a commonly misunderstood one. The Cream Ale has no dairy or lactose (much to Craig’s chagrin) but is instead much more similar to the flavorful and easy-drinking Kölsch. We drink...
Each month, we like to highlight twelve beers we found personally interesting, delicious, or exciting from (mostly) local sources with the hopes of passing on our recommendations to those that are interested in reading arbitrary reviews. Some of these drinks...
Though it may not be considered all that popular, the brown ale is resilient. Craft brewers have been making them for decades, and even now it’s more common to see a hyped-up brewery release a brown as a change-of-pace. To...
