A podcast about beer and life. But mostly about beer.
After what seemed like forever, we finally reached something very close to normal in 2022. Festivals returned in their pre-2020 form (for better or worse) while people wanted to get out again. Breweries were more than happy to oblige, having...
Throughout this year we’ve been collecting barrel-aged stouts from different states without a real purpose for them: until now. From five states we have three straight barrel-aged stouts and two that are pastrified – and all are in the running...
