Tagged: ballast point

azadi gir

Gir | Azadi Brewing

Going into having my first Azadi beer on our Local News show, I had no preconceived notion of what to expect from them. Upon opening and drinking Kadak, my expectations have been set. The balance between the chocolatey, roasty stout and the chai spices exceeded any notions that I had about this new brewery. It never got to be too much. So with that in mind I had to try at least one of Azadi’s other two offerings available in the market – either their Kavi golden ale or Gir IPA. I felt like some hops, so I opted for Gir, their Kesar Mango IPA. (Just checked their Instagram – Bhogate, a grapefruit gose, is also currently available.)

gold gabf

GABF 2019: Thirsty For Gold

Here at The ABV Chicago Podcast, Global Corporation, and Profitarium Ⓡ, we enjoy a certain level of luxury that can often be hard to find at gigantic beer festivals. We demand only the finest liquids be poured into our diamond-encrusted...

diet beers

Episode 281 – Diet Beers

Though we’d all like to pretend Hazy IPAs or pastry stouts represent the most significant trends in beer over the last decade or so, the real big money game-changer is the astronomical growth of Michelob Ultra. So how does craft...

lager

Episode 229 – Lager Me Blindly

Lagers still represent the most consumed style of beer in the U.S. and it’s not even close. But consumers demand more than the watered-down adjunct-laden fare peddled by the biggest brewers and have pushed slightly less-big brewers to make some...